Posts tagged Vegetable

Green Bean Casserole

Green Bean Casserole

This traditional classic features green beans and Campbell’s® Cream of Mushroom Soup topped with savory, crunchy French fried onions (more…)

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Pan-Seared Scallops

Pan-Seared Scallops

Sweet scallops are given a Cajun-flavored crust, then tossed with balsamic-vinegar-dressed spinach and crisp-cooked bacon in no time flat for a dish that’s both homey and elegant. (more…)

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Porobello Philly Cheese Steak

Portobello “Philly Cheese Steak” Sandwich

Cheese steaks are a Philadelphia tradition: thin slices from a rich and very fatty slab of beef, fried up and topped with a heavy cheese sauce. We’ve cut down on the fat considerably – but not on the taste. All it needs is a cold beer or a glass of More...

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